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k9paw
Dogsey Veteran
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Location: The Badlands
Joined: Aug 2010
Posts: 1,889
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18-12-2010, 09:40 AM
#1

Sauce

Red or Brown
Cranberry, Bread, Apple
Pickle, Horseradish, Chutney
Mild, hot or Spicey
Several, two, one
Or none?
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Tassle's Profile
Tassle
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18-12-2010, 10:11 AM
#2
What for precisely?
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k9paw
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18-12-2010, 10:19 AM
#3
Originally Posted by Tassle View Post
What for precisely?
Anything you like(didn't think about that )
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Tassle
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18-12-2010, 10:22 AM
#4
Well....my tastes are simple....apple for pork, Mint for lamb
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jols
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18-12-2010, 10:34 AM
#5
Tomato on chips

mint on lamb

horseradish on beef

mmmmmm they are my faves
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18-12-2010, 10:39 AM
#6
Originally Posted by k9paw View Post
Red or Brown
Cranberry, Bread, Apple
Pickle, Horseradish, Chutney
Mild, hot or Spicey
Several, two, one
Or none?
Red on egg or peas
Cranberry on poultry
mild
hundreds!!!!

Mint sauce
Tartar sauce on fish, yummmmmmmy
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Trouble
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18-12-2010, 10:45 AM
#7
I'm not one for sauce and don't bother with mint, apple, horseradish, etc and can't stand tomato sauce at all, on chips I have mayo or chilli sauce depends what I fancy and don't put it on anything else.
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Sweep
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18-12-2010, 10:50 AM
#8
Red Sauce on chips or in Bacon Roll( it has to be dripping with sauce)

Don't eat Beef or Lamb

Pork - Apple(nt in jar)

Hot

Love Chutney & Piccallili
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k9paw
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18-12-2010, 11:30 AM
#9
My favourite is hot horseradish, put it on everything or even just eat it out the jar
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cava14una
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18-12-2010, 01:23 PM
#10
Oooooooo I LOVE sauces except brown can't stand that

Mum and I always said we liked a little turkey with our cranberry

Having baked potato with tuna sweetcorn and a mix of mayo and seafood dressing tonight.

Always have a selection of sauces and chutneys in the cupboard
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