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Location: Dogsey and Worcestershire
Joined: May 2004
Posts: 49,483
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18-03-2005, 08:26 AM
A quick and different winter salad.
Quick different saladThis goes well with many things, serve with a jacket potatoes and cheese, potato dauphinois, cold meat.Try to get organic veg if you can, they really do taste better. If you have not used fennel before it is crisp and sweet with a hint of aniseed flavour and the whole salad is crunchy and mild so children like it too.
I head fennel
1 red pepper
1 red onion
lemon
olive oil
Salt and lots of black pepper.
Its very simple to make and healthy too,
Cut fennel in half and slice very thinly,
Skin the red onion and again halve and slice thinly,
Halve the pepper, revove seeds and slice thinly.
Now make a dressing with the juice of half a lemon and about 3tbs of olive oil, a little salt and lots of black pepper. Mix this well into the salad.
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